Bacon Wrapped Sweet Pickled Watermelon Rinds, By: Rebecca

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By: Rececca


* Old South Sweet Pickled Watermelon Rinds, drained
* 1 package of bacon, sliced into half pieces
* toothpicks


* Preheat oven to 350 degrees.

* Wrap watermelon rinds in half slices of bacon and secured with tooth picks.

* On a wire rack, for 20 to 30 minutes or until it is done enough for your liking.
(Note: Make sure to flip as needed to ensure all sides are cooked evenly.)

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Taste Review by Charlie, Directly from Bacon Day 2014:

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About elle

Crazy cat lady, comic book nerd, and lover of bacon all in one.

Posted on September 1, 2014, in Bacon Fun by Family & Friends and tagged , , , , , , . Bookmark the permalink. 1 Comment.

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