Bacon Jello Shots

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INGREDIENTS:

* 1 box of flavored gelatin jello mix, your choice
* 3/4 cup Bacon Vodka
* 1 cup boiling water
* ice cubes
* 2-oz mini plastic cups
* 1/4 cup ground or finely chopped cooked bacon

STEP 1:
Prep. Pour gelatin mix into mixing bowl and add boiling water. Stir for 2 minutes, until gelatin is completely dissolved.

STEP 2:
In a 1 cup measuring cup, measure out your 3/4 cup of Bacon Vodka and add ice until 1 cup. Add to gelatin mix and stir for another 2 minutes.

STEP 3:
Your ice should be melted by the time. Now, pour your gelatin mix into the 2-oz plastic cups. Amount of cups you fill depends on how much mix you want to pour into each cup.

Place each cup on a tray and slide into ‘fridge to set.

STEP 4:
About 1 hour into chill time, pull out jello shots and sprinkle a small amount of bacon on the surface of each shot.

Place back in ‘fridge for 1-2 hours longer. Chill time may vary.

NOTES ON THE RECIPE:

* You have many opportunities to make adjustments to this recipe. You can chose to use any flavor of bacon and any flavor of gelatin.

* I used small chopped pieces of bacon this time, but I think ground bacon would be better next time.

* This was my first attempt at this recipe (with bacon that is…) and I am open to any suggestions or ideas on how to improve it.



-Elle.

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About elle

Crazy cat lady, comic book nerd, and lover of bacon all in one.

Posted on September 7, 2011, in Cooking with Bacon and tagged , . Bookmark the permalink. 2 Comments.

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